Cooking & Wine Audio Books

Kitchen Confidential will make your mouth water while your belly aches with laughter. You'll beg the chef for more, please.

The best-selling author of The Botany of Desire explores the ecology of eating to unveil why we consume what we consume in the 21st century.

From a legendary restaurateur comes an intimate and inspirational portrait of business, with hands-on experience, behind-the-scenes restaurant anecdotes, and the fascinating story of an unparalleled success…

The fun road to wine education!

Fifteen million Americans a year are plagued with alcoholism. Five million of them are women. Many of them, like Caroline Knapp, started in their early teens and began to use alcohol as liquid armor....

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.

In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling".

With origins 8,000 years in the past, beer brewing has held a prominent place in many and diverse cultures the world over.

The only thing Tony Bourdain loves as much as cooking is traveling, and "A Cook's Tour" is the shotgun marriage of his two greatest passions. Inspired by the question, "What would be the perfect meal?" Bourdain sets out on a quest for his culinary Holy Grail. Timed to coincide with a 23-part TV food series.

Expanding on his 2002 "New Yorker" article, the author gives listeners a funny, exuberant, richly evocative chronicle about his plunge into the life of a professional cook-in-training in the small, highest-standards kitchen of Mario Batali's New York restaurant, Babbo.